12-02-2021 09:20 - last edited on 12-02-2021 09:47 by LukasB
Valentines Hot Hot Special Dinner for 2
Starters ~ with bottle of Bubbly:champagne
Samosas ~ with potato and pea filling
Main Meal
Basmati Wedding Saffron Rice ~
with caramelised onions, roasted cashew nuts and raisins
Chicken Madras
Side Dishes
Yoghurt with finely chopped cucumber and mint
Tomato Sambal with chillies mint and lemon
Bombay Potatoes
Chutney: Sweet Mango
Large plate of Papadums
Dessert
Fresh Mango
Gulab Jamuns
Bottle of wine or 2 with meal then:
Coffee and more Gulab Jamuns and the very
SPECIAL ~ Godiva Chocs
loved by @TheresaV
12-02-2021 09:23
So spicy @TallTrees that will get the blood pumping
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12-02-2021 09:31
12-02-2021 09:31
What a glorious meal, I can feel my mouth watering already.Chicken Madras is a favourite in this house so would enjoy it all. Nice to finish off with those Godiva chocolates
Well done, its all lovely. Great presentation for the post as well
Veritas Numquam Perit
12-02-2021 09:47
12-02-2021 09:47
12-02-2021 09:48
12-02-2021 09:48
12-02-2021 09:52
12-02-2021 09:52
This looks and sounds delicious @TallTrees! I certainly wouldn't mind you cooking this for me
I haven't tried Gulab Jamuns I think, do you make them yourself?
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If you'd like to take part, why not register?
12-02-2021 10:04
That looks so delicious. Can it be a dinner for 1?
12-02-2021 10:30
12-02-2021 10:30
12-02-2021 10:42
12-02-2021 10:42
Absolutely yes! @O2LaurenC
Nothing better ~ I make a large pot ~ of Madras and put into freezer in small containers and enjoy another day. Put with fresh rice. My favorite rice is basmati.
Trick to cooking basmati rice is ~
I measure in a small plastic cup ~ then put rice into jug of just warm water stir gently once, leave over day.
Then rinse rice in cold fresh water drain and put rice into pan of boiling water stir once only takes a few minutes watch carefully as easily over-cooked. Drain and rinse once then I leave it in colander for bit to dry off ~ whilst getting table ready or preparing side dishes. That is plain rice ~ wedding rice is cooked with saffron in the boiling water (or you can use a small spoon of tumeric )~ but same method all other ingredients added after cooking.
The Samosas ~ nothing left ever!
Glad you like it ~
12-02-2021 11:33
12-02-2021 11:33
What a great menu for Valentines Day. Even though I`m on my own and a vegetarian, I`d certainly enjoy having the rice, side dishes, potatoes, and mango cutney. Could you tell me what the sweet is? Not heard of it before and I`m curious...