on 20-02-2022 07:41
Love week menu
♥️
These meals can be eaten throughout the day ~ kept warm for everyone that visits.
Breakfast ~ I love breakfast
This is breakfast grazing ~ fruits and pancakes suits vegetarians too
Lunch
Toad in the Hole
Marinated Mozzarella Salad (vegitarians)
Filo Pastry cheese red onion and broccoli tartlets (suits vegetarians)
Teatime
I made meat & nut meat-balls. These I make to keep in the freezer they are great with pasta, mash potato, rice in different sauces.
Ready for the freezer.
WELSH CAKES for tea with honey on top
These are brilliant for keeping: they are great with honey on top
I have made one for @lewys-gp and @RafaC
"L" and "R"
Finally some strawberry fancies ~ Hope everyone has a wonderful special Valentines meal.
Love to hear your favorite meal
on 20-02-2022 08:00
Great to see your menu now has it's own thread @TallTrees 😂
I'm just going to copy and paste everything I said yesterday.
What a superb showing of a beautiful range of your home made food @TallTrees
I could eat everything you've shown above. There are plenty of things I've never tried but would love to give them all a try.
Well done. Absolutely gorgeous.❤️
The meatballs in particular look very tasty and versatile. x
Veritas Numquam Perit
20-02-2022 08:09 - edited 20-02-2022 08:10
20-02-2022 08:09 - edited 20-02-2022 08:10
By the way, I have made the batter for our toad in the hole at lunchtime. Following my mums recipe which is to keep the batter in the fridge until you take it out for a final whisk before use. (Of course it helps if you have made a large amount of batter to have pancakes for breakfast.) Gorgeous @TallTrees 💟
Veritas Numquam Perit
on 20-02-2022 09:25
on 20-02-2022 09:25
on 20-02-2022 09:27
on 20-02-2022 09:27
on 20-02-2022 10:32
on 20-02-2022 10:32
Great @TallTrees > Looks much better on it's own thread. 😎
Veritas Numquam Perit
on 20-02-2022 11:12
Lovely selection of food @TallTrees
I`d love to try your
Marinated Mozzarella Salad (vegitarians)
Filo Pastry cheese red onion and broccoli tartlets (suits vegetarians)
Just have to "persuade" my carers to prepare that for me 😁
on 20-02-2022 16:03
on 20-02-2022 16:03
on 21-02-2022 11:53
Oh my God, Welshcakes 😍. You have the flat griddle pan too, @TallTrees 👏. Thank you for the "L" too 😆. I'm definitely going to make a batch soon, especially with St David's Day coming up. I like mine with jam 😋.
Never added nuts to a meatball mix before, either! Will have a look online and give it a go. I've been allowing myself to eat some non-vegan dishes on weekends, so will be a treat in the near future...
21-02-2022 12:16 - edited 21-02-2022 12:23
21-02-2022 12:16 - edited 21-02-2022 12:23
These all look great @TallTrees!! I'm with @Cleoriff, those meat & nut meat-balls look very tasty! My half-Italian grandma used to make pasta with meatballs and tomato gravy almost every Sunday. Miss that a lot!
Thanks for making those Welshcakes for me too @TallTrees And for the "R" too! 😌
I never had them though, so may want to try the ones that our very own Welshman @lewys-gp promised on the previous reply 👀