on 05-02-2013 13:56
on 05-02-2013 13:56
Hey Guys
As you all will know, next week is Pancake day nom nom nom... But if you could have any food for a Special Food Day- what would it be and why?
For us we love a bit of Lady and the Tramp, so it would have to be Spaghetti Bolognese Day, however unlike the film we'd have to insist on Garlic Bread as a side dish
Let us know what you think
05-02-2013 14:01 - edited 05-02-2013 14:01
05-02-2013 14:01 - edited 05-02-2013 14:01
A cheese and beetroot day would work for me, loaded into a massive muffin!:smileyhappy:
For the uneducated, muffin is the local term for what is known in various regions as barm cake, flour cake, bap etc. Sure there are many other names as well!
05-02-2013 14:07 - edited 05-02-2013 14:17
I had a beetroot and cheese muffin (as in the cup cake type muffin) at a food fare once, was scrumptious
on 05-02-2013 17:16
any food that will go with chilli in it or chillies on their own
on 05-02-2013 22:07
on 05-02-2013 22:07
Some form of raisin day? RAISINS FOR ALL!
06-02-2013 00:03 - edited 06-02-2013 00:04
06-02-2013 00:03 - edited 06-02-2013 00:04
@jonsie wrote:A cheese and beetroot day would work for me, loaded into a massive muffin!:smileyhappy:
Cheese and beetroot makes my favourite sandwich!:smileyhappy:
I buy Garners Pickled Onions and when they're all gone I refill the jar with cooked beetroot, the pickling liquid they use is the best ever.
on 06-02-2013 00:30
I love to cook and there are so many foods I love I am not sure I could name just one.
I will say though that I do love cabbage, it has to have some malt vinegar over it but I could eat that by the plate load.
Even better is to dice some chorizo cook in a frying pan add your sightly boiled cabbage into the pan with a dash of vinegar. YUMMY.
on 06-02-2013 00:37
on 06-02-2013 00:37
@Anonymous wrote:
I will say though that I do love cabbage, it has to have some malt vinegar over it but I could eat that by the plate load.
As a child I refused to eat cabbage until my mum put vinegar on it, loved it ever since!
Another one I used to love was lettuce with a sprinkle of vinegar and sugar.
on 06-02-2013 08:36
on 06-02-2013 08:36
Another one I used to love was lettuce with a sprinkle of vinegar and sugar.
A truly lovely way to cook cabbage. I was enticed in by it too
Toad in-the-hole and Cauliflower cheese for me.
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on 06-02-2013 09:57
on 06-02-2013 09:57