Fresh figs are fantastic ~ thank you @pgn
The ones on my tree are so soft now that I can eat the skin with them, but I don't.
This variety is called "Brown Turkey" it is hardy.
This plant was given to me by a close neighbour who had a huge (more like massive) Fig tree growing in his garden which was supposed to be over 100 years old ~ this was part of it, the thatched cottage it was leaning on was about 200 years old.
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